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September 14, 2007

Crystal Jelly

Filed under: Food — Eileen Yap @ 11:34 am

Mum bought two boxes of Crystal Jelly from the supermarket the other day. Mango flavour and strawberry flavour. Since then she always ask me to make the jelly. But you know, sometimes doing cooking and baking kinda stuff depends pretty much  on one’s mood other wise the result would not be successful eventhough it is a simple cooking or baking. Okay, finally I got the mood. After dinner, I took out the two boxes of jelly, read the instruction carefully on how to prepare and found that it was super duper simple. Anyone could do it. Hehe!

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Firstly, measure 400ml of hot water in a big bowl. Then, open up a packet of jelly mixture which looks like coloured sugar and pour into the big bowl which contains the 400ml of hot water. Stir until it melts. Then pour into the moulds of any shapes and sizes you like. As for me, I used the transparent bowl-shape container with cover. Lastly, put into the fridge to let it set. Taa daa…Done! *Proud*  The colours are very nice and the jelly smells good! Can’t wait to taste it already! *Drooling*

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4 Comments »

  1. wah…wanna set up a stall @ Satok thr to sell ur jelly?hehe…then the money u earn can buy the foods thr…good idea,right?wahaha…

    Comment by Hoon — September 14, 2007 @ 1:46 pm

  2. Wei…teasing me ya.. *tapping fingers on table*

    Comment by Eileen Yap — September 14, 2007 @ 2:26 pm

  3. Hie! Came from Low yat Forum :D

    The jelly look so yummy..Dint see any of these being sold in KL area…

    Comment by babyfiona — September 14, 2007 @ 10:36 pm

  4. Oh, its very common here in Sarawak. Can get in any supermarket. Yup, very yummy.

    Comment by Eileen Yap — September 15, 2007 @ 5:00 pm


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